4 boneless skinless chicken breasts cooked and shredded 1 can cream of chicken soup 1 can cream of mushroom soup 1 can of diced ‘no salt’ tomatoes ** 1 bag of taco flavored Doritos ® Shredded Mexican cheese (as much as we want)
Work
Use a 13 X 9 square baking dish and spread the chicken on the bottom. We add the soups and the tomatoes and we mix it all together.
We break apart (crumble) all the Doritos® chips and we cover the top of the mixture completely.
Then we sprinkle the whole thing with the cheese. Cover with foil loosely and bake in a hot oven @ 350F degrees till the cheese has melted and the mixture is hot.
We can substitute the cheese or the chips to our liking, creating many variations in taste.
Serves four people
** carefull, there is enough salt in the soups and the chips if you are watching your salt intake.no need to add salt.
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Mexicana Chicken Casserole
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