Wste na exete kairo gia proponish ews tis giortes

YLIKA (arketa gia 3 dodekades, analogws to megethos.

I flitzani ladi
1/4 flitzani zaxari
1/4 flitzani cognac
(an mas pesei para panw den paraponiomaste)

1/4 flitzani ximo portokaliou
1 koutalaki baking soda
2 koutalies (megales)
trimenh flida portokaliou
1/2 flitzani alevri
2 1/2 flitzania simigdali

TO SYROPI

3/4 flitzaniou nero
1/2 flitzani zaxari
1 flitzani meli

kai gia randisma...
1 flitzani psilokomena karidia
1/2 flitzani zaxari
1 koutalaki kanella

EKTELESH

Anakatevoume thn baking soda ston ximo kai to afinoume sto plai

Se mixer xtipame thn zaxari me to ladi gia mish wra.
kathws xtipame akoma prosthetoume to cognac, rixnoume mesa ton ximo me thn soda kai ta anakatevoume kala.

Prosthetoume to simigdali kai to alevri kai me to xeri ta anakatevoume wste na ftiaksoume ena oute skliro oute malako migma.

Me koutali ths soupas vgazoume migma se megethos pou protimame, kai to sximatizoume opos to kseroume

wste na einai plake apo katw.

Ean theloume piezoume ena pirouni sthn panw meria tous wste na exei xarakies.

Ta vazoume se cookie sheet (tapsi gia cookies) se fourno pou exei zestathei stous 250F H kapou 120C, gia 20 me 30 lepta.

Kathws ta melomakarona krywnoun, vrazoume to nero me thn zaxari kai to meli mazi, gvazondas oti afro sximatizetai panw panw. vrazoume gia 3 lepta.
To vgazoume apo thn fwtia kai to afinoume na xliarwsei arketa.
Me tripith koutala, bythizoume to melomakarono ena-ena sto syropi ...mmmmmmmmm (katse na foresw saliara prwta)

kai ta vazoume se piatela kai ta rantizoume me psilokomena karidia thn kanella kai thn zaxari (ean theloume)!! mmmmmmm!!

(egw epidi eimai ligo paraksenh

vazw ladoxarto ston pakgo mou kai ta straggizw panw se mia sxara apanw tou wste na mhn xasw poly syropi) kai meta ta vazw se piatela.

Oleeeeeeee!!! Kalo priksimo!!